Dining Services

  • Lancer Hospitality provides top notch service and culinary excellence at thousands of weddings, corporate events and special celebrations. Our delicious food, great presentation and terrific service paired with our careful attention to event detail have resulted in 35 wonderful years of happy clients and their guests.

    Director of Food Services
    Samantha Zizza

    Visit our website at: www.mthood.lancerhospitality.com

  • Catering

    Dining Primary Focus

    Lancer Hospitality is excited to offer a variety of catering options for all your catering needs. Our online ordering system is easy to use and allows for our guests to have access to ordering 24 hours a day 7 days a week. View our Catering Menu.

    Please follow this link to create an account and place your order. https://lancercatering-wa.catertrax.com/

    If you need assistance with catering please email Food Service Director Samantha Zizza szizza@lancercatering.com

  • Vista Dining

    The Vista Dining Room is located on the south end of the college on the second floor right above the Student Union, room # 2002. You can go up the stairs by the Student Union, or you can use the elevator located in the Student Union.

    The café offers fresh made-to-order sandwiches, pizza, a full service grill and salads tossed to order. For folks on the move, we have hot and cold beverages, Grab and Go salads, wraps, sandwiches, coffee, mocha smoothies and fresh baked bakery goods.

    Hand-crafted espresso beverages coming in January 2017.

    Core hours of Operation*
    Monday thru Thursday
    7:30 a.m. - 2:30 p.m.
    Friday 7:30 a.m. - 2 p.m.

    The St. Helen's Bistro

    The St. Helen's Bistro is located on the north end of the College on the second floor, room # 2796. You can go up the stairs by 1767, or you can use the elevator located by 1765.

    The St. Helen's Bistro features our concept Bowls where a person is able to build their own delicious hot lunch. Bowls has an Asian-based menu with multiple proteins, fresh vegetables with many ingredients and toppings to create your own unique meal. Served with a smile by Chef Michael Lee.

    Core hours of Operation*
    Monday thru Thursday
    7:30 a.m. - 6 p.m.
    Friday 7:30 a.m. - 1 p.m.

    Closing December 15, 2016.

    Readers Cup

    Located inside the library

    Core Hours of Operation*
    Monday thru Thursday
    8:30 a.m.-2:30 p.m.
    Friday 8:30 a.m.- 1 p.m.

    Hand-crafted Espresso beverages, frozen lemonade Slushies, freshly made Grab and Go salads and sandwiches.

    Relocating Services to Vista Dining January 9, 2017.

    Core Hours of Operation*

    *Core Hours begin the First week of Fall, Winter and Spring Term through dead week of each term. Hours change for Finals Week, Holidays, Summer Term and Term Breaks.