Course Description
HT206
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Hotel and Resort Operations Management
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- W This course includes a more detailed presentation of
hotel and motel operations and management in specific areas including front
office operations, housekeeping and sanitation, food and beverage, and facility
operations, including risk management/security, accounting/financial operations,
and hospitality services.
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Register for this class?
http://www.mhcc.edu/pages/112.asp
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