• Participating High Schools - Century


  • College Now Course Offering 2019-2020

    Century


    Spring 2020
    Registration Date: 2/24/2020 – 3/20/2020
    Drop Date: 4/19/2020
    Instructor College
    Section
    Section # College Course # of College
    Credits
    High School Course
    Kristi Moe HT108 X1 Intro to Hospitality Industry 4 Introduction to Culinary Arts, Gourmet Foods & Hospitality,
    and Advanced Culinary Arts
    Kristi Moe HT141 X1 Customer Service Management 3 Introduction to Culinary Arts, Gourmet Foods & Hospitality,
    and Advanced Culinary Arts